OYSTER BAY MARLBOROUGH SAUVIGNON BLANC, NEW ZEALAND 2020
Varietal: 100% Sauvignon Blanc
Region: Marlborough, New Zealand
What's So Special: The first Oyster Bay, which happened to win the best Sauvignon Blanc in the world. Its brilliant clarity, extraordinary aromatic flavors and refreshing zest are both thrilling and enthralling. It all starts in Oyster Bay’s Marlborough vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop strong, intense varietal characteristics while maintaining a balanced, crisp natural acidity.
Tastes Like: A distinct wine that is always crisp, elegant, and refreshing. Stunningly aromatic tropical fruits and bright citrus notes, with a refreshingly zesty finish.
Pairs With: Lighter meals, a variety of fresh Asian flavors, and seafood. Made to be enjoyed within a year or two of the vintage.