UNSHACKLED RED BLEND BY THE PRISONER, CALIFORNIA 2018

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TASTING NOTES
Aromas of raspberry, blueberry and crushed violets. Flavors of spiced dried cherries, florals and a hint of white pepper translate to a balanced wine supported with generous mouthfeel
COMPOSITION
Zinfandel, Malbec, Petite Sirah, Syrah, Grenache
SOURCING
Central Coast: Monterey, San Benito, Paso Robles AVAs North Coast: Lodi, Sonoma – Dry Creek, Mendocino – Redwood Valley, Lake County
AGING
10 months in barrel, 30% New French and American oak
ALC: 14.5%